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Musashi

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As I mentioned in my last post, I am lucky enough to live close to a great sushi restaurant. I’ve been three or four times, and each has been wonderful – the fish is fresh, there is enough variety to keep things interesting, but it is also accessible for the sushi-newb in that there are ample dim-sum type options, as well as cooked sushi rolls such as tempura prawn and crab.

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The decor is Ikea mixed with your local Chinese restaurant, but the plating of the food is lovely – really clean presentation and interesting crockery. Another nice touch is that they give you green tea upon arrival. There is also a smaller Musashi on Capel Street which is hugely popular – this one is great in that there is plenty of room -the place would be regularly  3/4 full even on a week day night.

We usually get 1-2 dishes each and share – my favourites are crab and avocado rolls, and spicy tuna (though it does have a major kick). I also have a soft spot for the pork or prawn gyoza – it is just delish, and really pretty! This is definitely a place to try, especially if you are unsure about how much you like raw fish.

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